GEORGE’S WHITE SALSA WITH KEY LARGO SAUCE

1 small cabbage, very finely shredded

1 celery stalk, diced

1 large jalapeno pepper, minced

1 tomatatillo, minced

½ red onion, finely chopped

4 green onions, finely chopped

juice of 1 large orange

½ sweet red pepper, minced

juice of 6 key limes or 1 large lime

fresh cilantro to taste

juice of ½ red grapefruit

salt & pepper to taste

Directions:

Chop, dice, seed & shred all vegetables. Juice & seed all fruit. Mix & chill. Serve with thick chips. George says to “make it your way, feel free to change & add. I would make it hotter if it were just for me!”

From full timers, Diane & George Frerichs via FMCA Full Timers, Pat & Ron Pyeatt